Introduction

VSF’s vets are aiming to help the least fortunate people in the poorest areas of the world. In a lot of developing countries livestock represent an important source of high quality food . However in these same areas veterinary services are in most cases non existent, thus the danger of an epidemic is never far away. And exactly there lies the problem: when the herd dies so does the village. Appropriate action, often based on training, is of vital importance to prevent or remedy such crisis situations.

The animal, the key for development

Agriculture and livestock are often a precious source of income in developing countries. Livestock and crop production are a key to food security, they have to feed people. In those areas where crop production is the main food source, animals are the most important link in the chain of food production. Livestock is necessary for survival, there where the quality of soil or the climate prevents traditional agriculture. Animal products, such as milk, eggs or meat contains the most necessary proteins for a high quality food. Livestock provides not only an important source of nutrition but also a valuable source of energy. Bovines, equines, camels and other farm animals are used for : draught power, water fowl, transport, dung...Integrating livestock and crop production provides nutrient recycling, livestock production recycle waste products of agriculture and provides natural manure which restores soil fertility. We must not forget the small stock animals. Chickens, bees and fish production are also important as a source of food. The micro-livestock is, in many cases, the heart of household economy (source of income and a means of exchange). Livestock is often considered as one of the most valuable long-term investment. It helps the auto financing of local development strategies. Respecting and valuing the complimentary relationship between man and animal is one of the basic principles of sustainable development.